Magic Crackers

Directions

1. 1
   Start with a box of saltines.
2. 2
   Line them up in rows in a 9x13 Tupperware or Rubbermaid container.
3. 3
   Whisk all remaining ingredients together in a bowl.
4. 4
   Pour evenly over crackers.
5. 5
   Yes, pour it over the crackers!
6. 6
   Cover tightly with the lid and flip.
7. 7
   Yes, I said FLIP!
8. 8
   Do this for half an hour, flipping every 5 minutes.
9. 9
   Open and serve immediately or store in the same container covered for up to a week.
10. 10
    No, the are not soggy!
11. 11
    They are magically dry and oh so yummy!
12. 12
    Serve them with cheese, soups, or even brie.
13. 13
    I like them just by themselves with a big fat glass of Dr. Pepper.
14. 14
    The related blog post link will show you step-by-step pictures if you dont believe me.
15. 15
    Magic!