Ghastly Ghosts

Directions

1. 1
   In a medium pot combine marshmallows and margine.
2. 2
   Cook and stir over low-medium heat until mixture is melted.
3. 3
   Gradually stir in cereal until well combined.
4. 4
   Use 1/2 cup of cereal mixture per ghost.
5. 5
   Mold the mixture into a ghost shape.
6. 6
   Set aside and let cool completely.
7. 7
   Dip each ghost shape into candy coating.
8. 8
   Use chocolate sprinkles for eyes and mouth.