Magic Lemon Pie

Name: Magic Lemon Pie
Ingredients: 14 ounces sweetened condensed milk; 1/2 cup lemon juice; 1 teaspoon grated lemon rind or 1/4 teaspoon lemon extract; 2 eggs, seperated; 8 -9 inches prepared pie crusts; 1/4 teaspoon cream of tartar; 4 tablespoons sugar

7 ingredients

5 steps

Ingredients

14 ounces sweetened condensed milk
1/2 cup lemon juice
1 teaspoon grated lemon rind or 1/4 teaspoon lemon extract
2 eggs, seperated
8 -9 inches prepared pie crusts
1/4 teaspoon cream of tartar
4 tablespoons sugar

Directions

1

Preheat oven to 325 degrees.
2

In bowl combine sweetened milk, lemon juice, lemon rind or extract and egg yolks stir till it thickens. Pour in chilled pie crust.
3

In bowl beat egg whites with tartar on high speed till soft peaks form. Gradually beat in sugar on med. speed 1 tbs. at a time. Beat 4 minutes or till stiff glossy peaks form.
4

Spread over pie carefully sealing to edge.
5

Bake 12-15 minutes till browned. Cool.