Magic Rainbow Cookie Bars

6 ingredients
9 steps

Ingredients

  • 1/2 c. margarine or butter
  • 1 1/2 c. graham cracker crumbs
  • 1 (14 oz.) can Eagle Brand
  • 1 (3 1/2 oz.) can flaked coconut (about 1 1/3 c.)
  • 1 c. chopped nuts
  • 1 c. M&M's plain chocolate candies

Directions

  1. 1
    Preheat oven to 350° (325° for glass dish).
  2. 2
    In a 13 x 9-inch baking pan melt margarine in oven.
  3. 3
    Sprinkle crumbs over margarine.
  4. 4
    Top with remaining ingredients.
  5. 5
    Press down firmly. Bake 25 to 30 minutes or until lightly browned.
  6. 6
    Cool.
  7. 7
    Chill thoroughly if desired.
  8. 8
    Cut into bars.
  9. 9
    Store at room temperature.

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