Make Ahead Breakfast

8 ingredients
8 steps

Ingredients

  • 1 doz. eggs
  • 1/2 c. milk
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 Tbsp. butter
  • 1 (8 oz.) sour cream
  • 12 slices bacon, cooked and crumbled
  • 1 c. sharp Cheddar cheese, grated

Directions

  1. 1
    Beat eggs; stir in milk, salt and pepper.
  2. 2
    Cook in melted butter, stirring until set, but still moist.
  3. 3
    Cool.
  4. 4
    When cool, stir in sour cream.
  5. 5
    Spread into a 7 x 12-inch (2-quart) shallow baking dish.
  6. 6
    Top with bacon and cheese.
  7. 7
    Cover and refrigerate overnight.
  8. 8
    Bake, uncovered, at 300° for 15 to 20 minutes.

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