Make-Ahead Crab Dip

8 ingredients
1 steps

Ingredients

  • 3/4 cup fat-free mayonnaise
  • 1/4 cup chili sauce
  • 1 tablespoon lemon juice
  • 1 teaspoon horseradish
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 2 cans (6 ounces each) lump crabmeat, drained
  • Assorted crackers or fresh vegetables

Directions

  1. 1
    In a small bowl, combine the first six ingredients; fold in crab. Chill until serving. Serve with crackers.

Products Matching These Ingredients

Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E
Gluten free multigrain bread

Gluten free multigrain bread

Trader Joe's

C NOVA 4
Garofalo Gluten Free Pasta

Garofalo Gluten Free Pasta

Garofalo

B NOVA 4

Low fat milk alternative

E NOVA 4
Chili himbeer bonbons candy

Chili himbeer bonbons candy

Devils taste

B NOVA 4

Fat Free Refried Beans

Simple Truth Organic

A NOVA 3

Protein 2 Bean And Vegetable Meatless Chili

Simple Truth

Low fat yogurt, vanilla

Roundy's

C NOVA 4

Real Mayonnaise

Winn-Dixie

E NOVA 4

Real mayonnaise

E NOVA 3

Real mayonnaise

E NOVA 3

More Recipes to Try

Molasses Sugar Cookies

10 ingredients

Pork Chops And Sauerkraut

6 ingredients

Pork Chop Casserole

6 ingredients

Impossible Pumpkin Pie

10 ingredients

Three Bean Baked Beans

13 ingredients

Watergate Salad

6 ingredients

Southern Casserole Pie

11 ingredients

Classic Dip

4 ingredients

Real Italian Spaghetti Sauce

9 ingredients

Pie Crust

5 ingredients

Lemon Bars

7 ingredients

Pecan Pie

8 ingredients