Make Ahead Hamburgers

6 ingredients
8 steps

Ingredients

  • 2 lb. hamburger
  • salt and pepper to taste
  • 2 c. County Line cheese, diced
  • 1/3 c. chopped onion
  • 1/3 c. catsup
  • 1/3 c. salad dressing

Directions

  1. 1
    Cook hamburger until it loses its color.
  2. 2
    Add salt and pepper to taste.
  3. 3
    Pour off excess grease; cool.
  4. 4
    Add cheese, onion, catsup and salad dressing.
  5. 5
    Blend all together with cooled meat and pack in oblong baking dish.
  6. 6
    Refrigerate.
  7. 7
    Cut in squares, put on bun half and broil approximately 7 minutes.
  8. 8
    Serves 10 to 12.

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