Make Ahead Hamburgers
6 ingredients
8 steps
Ingredients
- 2 lb. hamburger
- salt and pepper to taste
- 2 c. County Line cheese, diced
- 1/3 c. chopped onion
- 1/3 c. catsup
- 1/3 c. salad dressing
Directions
-
1Cook hamburger until it loses its color.
-
2Add salt and pepper to taste.
-
3Pour off excess grease; cool.
-
4Add cheese, onion, catsup and salad dressing.
-
5Blend all together with cooled meat and pack in oblong baking dish.
-
6Refrigerate.
-
7Cut in squares, put on bun half and broil approximately 7 minutes.
-
8Serves 10 to 12.
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