Make Ahead Mashed Potatoes

Name: Make Ahead Mashed Potatoes
Ingredients: 5 lb. potatoes, peeled and mashed; 1 (8 oz.) pkg. cream cheese, softened; 2 sticks margarine; 1 pt. half and half; 1 tsp. seasoned salt; 1 tsp. onion powder; 1/4 tsp. pepper; 1 tsp. salt; paprika

9 ingredients

6 steps

Ingredients

5 lb. potatoes, peeled and mashed
1 (8 oz.) pkg. cream cheese, softened
2 sticks margarine
1 pt. half and half
1 tsp. seasoned salt
1 tsp. onion powder
1/4 tsp. pepper
1 tsp. salt
paprika

Directions

1

To the mashed potatoes add all ingredients except 1 stick of margarine and paprika; mix well.
2

Put in baking dish.
3

Melt the remaining stick of margarine and pour over potatoes.
4

Sprinkle with paprika.
5

Bake at 350° for 30 to 45 minutes, uncovered.
6

Can be made ahead of time and baked later or frozen and baked later. Great for potluck dinners because they stay soft.