Make Ahead Ranch Mashed Potatoes

Directions

1. 1
   In 3-quart saucepan, cover potatoes with water.
2. 2
   and bring to a boil.
3. 3
   Reduce heat to low and simmer 20 minutes or until potatoes are fork tender, drain.
4. 4
   Combine 3/4 cup milk and ranch dressing mix.
5. 5
   Mash the potatoes gradually adding the milk mix.
6. 6
   Stir in the sour cream and spoon the potatoes into a 1 1/2 quart baking dish.
7. 7
   Pour 1/4 cup milk over the potatoes, dot with butter, cover and refrigerate for 4 hours or overnight.
8. 8
   To serve, bake the potatoes (uncovered) at 400°F.
9. 9
   for 20 minutes.
10. 10
    Stir and bake another 25-30 minutes or until heated through.