Make Ahead Salad

8 ingredients
3 steps

Ingredients

  • 1 head iceberg lettuce, chopped
  • 3 stalks celery, chopped
  • 12 medium onion, chopped
  • 1 (16 ounce) can le seuer peas, drained
  • 1 lb bacon, fried and crumbled
  • 14 cup sugar
  • 1 12 cups parmesan cheese
  • 1 12 cups mayonnaise

Directions

  1. 1
    Layer ingredients, one on top of the other, in the order given.
  2. 2
    Cover tightly and refrigerate 6 hours or longer.
  3. 3
    Drain any excess liquid and toss before serving.

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