Make-Day-Ahead-Salad
10 ingredients
1 steps
Ingredients
- 16 oz. can French-style green beans
- 16 oz. can LeSueur peas
- 16 oz. can LaChoy chop suey vegetables
- 8 oz. can sliced mushrooms
- 1 onion, sliced thin
- 3/4 c. sugar
- 1 tsp. salt
- 1/2 tsp. pepper
- 2/3 c. wine vinegar
- 1/3 c. oil
Directions
-
1Drain all of the ingredients well and marinate in the refrigerator overnight in the following mixture:
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