Mama's brunch casserole
10 ingredients
16 steps
Ingredients
- 14 oz package of breakfast maple sausage links(cut into small bite size pieces)
- 4 cup any type of bread cubes ( she always just used the regular ole store bought loaves)
- 8 large fresh eggs
- 2 3/4 cup milk
- 1 1/4 tsp ground mustard
- 4 cup cheese ( we use yellow and white cheddar)
- 1/2 green pepper, chopped small
- 1/2 onion, chopped small
- 4 oz fresh mushrooms, chopped
- 1 salt n pepper...your preference
Directions
-
1Cut bread into about one inch cubes and set aside.
-
2In a med skillet fry sausage til browned.
-
3Drain n set aside.
-
4In another skillet fry onion n pepper til almost done and add mushrooms til everything is browned nicely.
-
5( You can fry these to ur preference, we like ours to not have a crunch at all!
-
6!
-
7Once step two n three are finished combine eggs in a large bowl and beat well, whisk in milk and mustard and stir in bread.
-
8Let sit for about 10 min.
-
9Add onion, pepper, and mushrooms to sausage and mix well.
-
10Add to your bread mixture once 10 min is up.
-
11Stir in 3 cups of cheese.
-
12Poor mixture into a sprayed 9x13 in dish and top with remaining cheese.
-
13Bake at 350F (F) for about 45 min til nice and golden brown.
-
14Let rest on counter for about 10 min or so.
-
15Enjoy!!
-
16!
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