Mama's Fried Rice

9 ingredients
8 steps

Ingredients

  • 3 to 4 cups steamed white long grain rice
  • 1 lg. onion, finely chopped
  • 6 slices bacon, chopped
  • 1 green pepper, finely chopped
  • 1 carrot, grated
  • 1/2 cup cooked peeled shrimp (optional)
  • 2 eggs, made into omelette and chopped
  • Kikoman soya sauce (brand important!)
  • 1 tsp. chicken flavoured stock powder

Directions

  1. 1
    Fry onion over medium heat until transparent.
  2. 2
    Add bacon and fry until cooked.
  3. 3
    Add green pepper, carrot and shrimp.
  4. 4
    Stir fry for approximately 5 minutes.
  5. 5
    Add cooked rice and mix thoroughly to distribute the vegetables into rice.
  6. 6
    Add chicken stock powder and soya sauce (maximum 50 ml.)
  7. 7
    until desired flavour achieved.
  8. 8
    Make omelette with eggs, chop roughly and place on top of rice to serve.

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