Chocolate Chip Cookie Pie

8 ingredients
2 steps

Ingredients

  • 2 whole Eggs
  • 1/2 cups All-purpose Flour
  • 1/2 cups Sugar
  • 1/2 cups Firmly Packed Brown Sugar
  • 1 cup Butter, Melted And Cooled To Room Temperature
  • 1 cup Chocolate Chips
  • 1 whole Unbaked Pie Shell
  • Vanilla Ice Cream, To Serve

Directions

  1. 1
    Preheat oven to 325 degrees. In a large bowl, beat eggs until foamy. Beat in flour, sugar and brown sugar until well blended. Blend in melted butter. Stir in chocolate chips. Pour into the pie shell. Bake for 60 minutes.
  2. 2
    Serve warm with ice cream.

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