Mandarin Bbq Chicken

Name: Mandarin Bbq Chicken
Ingredients: 1 Whole chicken cut in pieces; 1 1/2 C Plum Sauce; 1/4 C Sherry; 1/4 C Teriaki Sauce; 3 Tbs Honey; 2 tsp Soy Sauce; 3 Garlic cloves minced; 1/2 tsp Ginger; 1 Tbs Chinese Chili sauce; 1/2 C Finely Chopped Green Pepper

10 ingredients

3 steps

Ingredients

1 Whole chicken cut in pieces
1 1/2 C Plum Sauce
1/4 C Sherry
1/4 C Teriaki Sauce
3 Tbs Honey
2 tsp Soy Sauce
3 Garlic cloves minced
1/2 tsp Ginger
1 Tbs Chinese Chili sauce
1/2 C Finely Chopped Green Pepper

Directions

1

First to prepare the sauce, combine all ingredients, except the chicken, into a mixing bowl. Making sure the green pepper is finely chopped and all ingredients are completely combined. Place Chicken pieces in 9X13 pan, cover with the sauce, and refrigerate overnight.
2

When your ready, heat grill to medium heat, shake off excess sauce before placing chicken on grill to prevent flare ups. With a BBQ brush, use the excess sauce, to baste and coat chicken while grilling, to keep it moist. Cook time is about 30-35 minutes.
3

Serve with Mandarin oranges for a sweet taste to the tangy sauce, and a lovely presention.