Mandarin Chicken Roll-Ups

Name: Mandarin Chicken Roll-Ups
Ingredients: 4 skinless, boneless chicken breasts; salt and pepper to taste; 4 (10 inch) flour tortillas; 1 (8 ounce) package Neufchatel cheese; 1 (8 ounce) can mandarin oranges, drained; 1 (8 ounce) can pineapple tidbits, drained; 2 green onions, chopped; 1/2 cup diced red bell pepper; 1/2 cup salted cashews, chopped

9 ingredients

1 steps

Ingredients

4 skinless, boneless chicken breasts
salt and pepper to taste
4 (10 inch) flour tortillas
1 (8 ounce) package Neufchatel cheese
1 (8 ounce) can mandarin oranges, drained
1 (8 ounce) can pineapple tidbits, drained
2 green onions, chopped
1/2 cup diced red bell pepper
1/2 cup salted cashews, chopped

Directions

1

["Spray a skillet with vegetable spray. Salt and pepper chicken. Heat skillet over medium heat. Brown chicken breasts well on both sides, about 4 minutes per side, or until cooked through. Remove from skillet and set aside.", "Spread tortillas evenly with cream cheese. (this will be the \"glue\"" to hold everything together.) Cut chicken into small pieces and divide between the tortillas