Mandarin Ham And Stuffing

Name: Mandarin Ham And Stuffing
Ingredients: stuffing mix; 1 1/2 cups Hot water; 1/2 cup butter; 2 cans Mandarin orange sections, drained (284 mL/10 oz liq); 24 ham steaks (85 g/3 oz); 1 cup Bull's-Eye Honey Garlic Bonanza Barbecue Sauce

6 ingredients

7 steps

Ingredients

stuffing mix
1 1/2 cups Hot water
1/2 cup butter
2 cans Mandarin orange sections, drained (284 mL/10 oz liq)
24 ham steaks (85 g/3 oz)
1 cup Bull's-Eye Honey Garlic Bonanza Barbecue Sauce

Directions

1

MIX contents of vegetable /seasoning packet, hot water and butter in large bowl until butter is melted.
2

Stir in stuffing crumb and oranges just to moisten.
3

Let stand 5 minutes.
4

Place ham steaks in shallow baking dish .
5

Brush with barbecue sauce.
6

Top each ham steak with 1/3 cup (75 mL) with stuffing.
7

Bake at 400F for 20 minutes or until heated through.