Mandle Bread

Name: Mandle Bread
Ingredients: 1 stick margarine, room temperature; 4 eggs; 1 c. sugar; 2 c. flour; 1/2 tsp. baking powder; 2 c. nuts, chopped; 1 handful dried cranberries

7 ingredients

5 steps

Ingredients

1 stick margarine, room temperature
4 eggs
1 c. sugar
2 c. flour
1/2 tsp. baking powder
2 c. nuts, chopped
1 handful dried cranberries

Directions

1

Mix margarine, eggs and sugar until creamy.
2

Mix flour with baking powder and add to margarine mixture.
3

Add nuts and cranberries to mixture.
4

Bake in 350° oven for 30 to 40 minutes. Makes 5 (5 3/4 x 3 1/4-inch) loaf pans sprayed with Baker's Joy. When cooled, slice and place on cookie sheet and sprinkle with cinnamon-sugar.
5

Place in oven for 5 to 10 minutes until slightly browned.