Mango Cilantro Salsa

Name: Mango Cilantro Salsa
Ingredients: 8 cups finely chopped sweet mangoes; 12 cup sugar, divided; 1 12 cups finely chopped red onions; 1 cup finely chopped oranges or 1 cup red bell pepper; 14 cup finely chopped seeded hot banana peppers or 14 cup jalapeno pepper; 1 teaspoon pickling salt; 12 teaspoon ground cumin; 34 cup white vinegar (5%); 14 cup freshly squeezed lime juice; 14 cup chopped fresh cilantro

10 ingredients

1 steps

Ingredients

8 cups finely chopped sweet mangoes
12 cup sugar, divided
1 12 cups finely chopped red onions
1 cup finely chopped oranges or 1 cup red bell pepper
14 cup finely chopped seeded hot banana peppers or 14 cup jalapeno pepper
1 teaspoon pickling salt
12 teaspoon ground cumin
34 cup white vinegar (5%)
14 cup freshly squeezed lime juice
14 cup chopped fresh cilantro

Directions

1

["Prepare jars, lids and bands.", "In a bowl, gently combine mangos and half the sugar then set aside.", "In a large saucepan combine remaining sugar, onion, orange pepper, banana pepper, salt, cumin and vinegar.", "Bring to a boil over medium high heat, stirring often.", "Reduce heat and boil gently, stirring often, for about 5 minutes or until onions are almost translucent.", "Stir in mango mixture and boil gently, stirring often for about 10 minutes or until mango just starts to break down.", "Stir in lime juice and cilantro.", "Ladle hot salsa into prepared jars leaving a 1/2\" headspace.""