Mango-Cucumber Relish

Name: Mango-Cucumber Relish
Ingredients: 1/4 cup fresh lime juice; 1 tablespoon apple cider vinegar; 1/2 teaspoon sugar; Salt; 2 large, ripe mangoes (about 1 pound each), peeled and cut into 1/2-inch dice; 1 large seedless cucumberpeeled, seeded and cut into 1/4-inch dice; 1 large jalapeno, seeded and minced; 1 tablespoon finely chopped basil

8 ingredients

3 steps

Ingredients

1/4 cup fresh lime juice
1 tablespoon apple cider vinegar
1/2 teaspoon sugar
Salt
2 large, ripe mangoes (about 1 pound each), peeled and cut into 1/2-inch dice
1 large seedless cucumberpeeled, seeded and cut into 1/4-inch dice
1 large jalapeno, seeded and minced
1 tablespoon finely chopped basil

Directions

1

In a bowl, mix the lime juice with the vinegar, sugar and a generous pinch of salt.
2

Add the mango, cucumber, jalapeno and basil and toss well.
3

Cover and refrigerate until chilled, about 30 minutes.