Mango Massala Tea

4 ingredients
3 steps

Ingredients

  • 1 chai tea bag
  • 1 12 ounces mango syrup
  • 10 ounces boiling water
  • ice

Directions

  1. 1
    Combine water and tea bag.
  2. 2
    Let steep 5 minutes, then remove bag and let cool.
  3. 3
    Mix all ingredients with ice and serve with a cinnamon stick.

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