Mango Salsa

5 ingredients
2 steps

Ingredients

  • 3/4 cup fresh mango, chopped into 1/2-inch cubes
  • 3/4 cup diced Spanish onion
  • 1/4 cup coarsely chopped fresh cilantro
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon pequin quebrado chile

Directions

  1. 1
    Combine all ingredients and toss together.
  2. 2
    Allow the flavors to blend for at least 10 to 15 minutes before serving.

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