Mango Shrimp Salad

Directions

1. 1
   Cook shrimps in 1/4 cup fruit cocktail syrup for 5 minutes.
2. 2
   Remove shells and cut into small pieces.
3. 3
   Cut mango into cubes and soak in remaining fruit cocktail syrup for 5 minutes.
4. 4
   Drain.
5. 5
   Combine with Fruit Cocktail and shrimps, mayonnaise, and condensed milk.
6. 6
   Blend well.
7. 7
   Chill until ready to serve.