Rice With Spinach(Riso Con Spinaci)

8 ingredients
18 steps

Ingredients

  • 1 lb. leaf spinach
  • 1/4 c. water
  • 1/4 c. butter
  • 3 Tbsp. olive oil
  • 1/2 small onion, chopped
  • 1 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 4 c. cooked rice

Directions

  1. 1
    Cook 1 pound thoroughly
  2. 2
    washed
  3. 3
    and chopped fresh leaf spinach, in 1/4 cup water for
  4. 4
    5
  5. 5
    to
  6. 6
    6
  7. 7
    minutes.
  8. 8
    Drain well. Melt butter in skillet; add
  9. 9
    oil and saute onion until tender. Add spinach, salt, pepper
  10. 10
    and
  11. 11
    2
  12. 12
    tablespoons
  13. 13
    capers.
  14. 14
    Saute until heated thoroughly, about 4
  15. 15
    to 5 minutes.
  16. 16
    Add to cooked rice and toss gently.
  17. 17
    Serve hot.
  18. 18
    Makes 6 servings.

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