Manhattan Potatoes

8 ingredients
7 steps

Ingredients

  • 8 c. cooked potatoes, diced
  • 1/2 c. green pepper, chopped
  • 1 small jar pimentos, chopped
  • 2 medium onions, chopped
  • 1 c. mild Cheddar cheese, shredded
  • salt and pepper to taste
  • 1/2 c. milk
  • 1 can cream of celery soup

Directions

  1. 1
    Mix
  2. 2
    potatoes, green pepper, pimentos, onions, salt and pepper and place
  3. 3
    in
  4. 4
    a greased 9 x 13-inch pan.
  5. 5
    Mix milk and soup together
  6. 6
    and pour over potato mixture.
  7. 7
    Top with cheese. Bake in a 350° oven for 30 minutes or until bubbly.

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