Manicotti

11 ingredients
9 steps

Ingredients

  • 1 box manicotti, cooked as directed
  • 16 oz. Ricotta or cottage cheese
  • 1/2 c. bread crumbs
  • 2 c. Mozzarella cheese, shredded
  • 1/2 c. Parmesan cheese, grated
  • 4 eggs, beaten
  • dash of salt
  • 1 large can tomato sauce
  • 1/2 cube butter
  • garlic powder
  • 1 c. Mozzarella

Directions

  1. 1
    Drain manicotti and place on foil in single layer to dry. Melt butter; add sauce and garlic powder.
  2. 2
    Pour some sauce on bottom of baking dish.
  3. 3
    Mix salt, cottage cheese, bread crumbs, Mozzarella and Parmesan cheese and eggs.
  4. 4
    Stuff pasta.
  5. 5
    Place in baking dish on top of sauce.
  6. 6
    Spoon remaining sauce over top. Sprinkle 1 cup Mozzarella cheese over sauce.
  7. 7
    Cover.
  8. 8
    Bake at 350° for 45 minutes.
  9. 9
    Uncover last 15 minutes.

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