Maple Apple Tart

13 ingredients
1 steps

Ingredients

  • 1 12 cups all-purpose flour
  • 12 cup whole wheat flour
  • 2 tablespoons quick-cooking oats
  • 12 teaspoon baking powder
  • 12 teaspoon salt
  • 1 cup unsalted butter, cut up and chilled
  • 2 tablespoons yogurt
  • 2 tablespoons maple syrup
  • 5 granny smith apples
  • 4 tablespoons maple syrup
  • 12 teaspoon cinnamon
  • 1 tablespoon butter
  • 2 tablespoons milk, for brushing pastry

Directions

  1. 1
    ["Preheat oven to 350 degrees.", "Line a baking sheet with parchment paper and set aside.", "Combine flours, oats, baking powder and salt in a bowl.", "Cut in butter until it is the texture of coarse meal.", "Stir yogurt and maple syrup together and add to dough, mixing until it just comes together.", "Form into a disk, wrap and chill for 15 minutes.", "Peel and slice apples.", "Toss with maple syrup and cinnamon.", "On a lightly floured surface, roll out dough to 1/4\" thick.""

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