Maple Frosting

3 ingredients
4 steps

Ingredients

  • 1 c. maple syrup (the real one is the best)
  • 1/2 c. granulated sugar
  • 1 egg white

Directions

  1. 1
    Place syrup, sugar and egg white in top of double boiler over hot water.
  2. 2
    Beat until mixture stands in peaks.
  3. 3
    Remove from heat and beat until cool.
  4. 4
    This frosting is especially nice on a chocolate cake.

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