Maple Fudge

5 ingredients
5 steps

Ingredients

  • 2 Tbsp. butter
  • 1 c. white sugar
  • 2 c. maple syrup
  • 2/3 c. half and half
  • 1/2 c. chopped nutmeats

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Add next 3 ingredients and cook until a soft ball may be formed.
  3. 3
    Add nutmeats.
  4. 4
    Beat until smooth, then pour into buttered dish.
  5. 5
    Let cool, then cut.

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