Buttermilk Salad

4 ingredients
4 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple
  • 2 small boxes apricot or orange jello
  • 2 c. buttermilk
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Heat pineapple until boiling.
  2. 2
    Add jello.
  3. 3
    Let set until cool and partially jelled.
  4. 4
    Fold in buttermilk and Cool Whip. Refrigerate.

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