Maple Nut Drops

18 ingredients
2 steps

Ingredients

  • Cookies
  • 3 1/4 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup butter
  • 1/2 cup shortening
  • 3 eggs, slightly beaten
  • 1 cup maple syrup
  • 1/4 teaspoon maple flavoring
  • 1 cup chopped dates
  • 1 cup chopped pecans
  • Frosting
  • 1/4 cup butter
  • 2 teaspoons cream
  • 1 teaspoon vanilla
  • 1 tablespoon maple syrup
  • 2 cups sifted powdered sugar

Directions

  1. 1
    Sift flour, baking powder, soda, and salt together. Cream butter and shortening together; add eggs, maple syrup and maple flavoring. Blend in dry ingredients, mixing well. Add 1/4 cup boiling water and mix well. Stir in dates and pecans. Chill for at least 1 hour. Drop by spoonfuls onto greased cookie sheet. Bake at 350 degrees for about 15 minutes. Cool.
  2. 2
    To make frosting, melt butter in saucepan. Add cream, vanilla, and syrup. Mix well. Blend in sugar; beat until smooth. Frost cookies.

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