Maple Pecan Muffins

13 ingredients
1 steps

Ingredients

  • 2 c. flour
  • 1/4 c. brown sugar, packed
  • 1 1/2 t. baking powder
  • 1/4 t. salt
  • 1 egg
  • 1/2 c. maple syrup
  • 1/2 c. buttermilk
  • 1/2 t. baking soda
  • 1/3 c. butter or margarine, melted
  • 1 t. vanilla
  • 1 c. pecans, chopped
  • 1 T. sugar
  • 1/8 t. cinnamon

Directions

  1. 1
    Mix flour, sugar, baking powder and salt. Beat egg and stir together the syrup, milk, baking soda, melted butter and vanilla. Add to flour mixture. Stir until moistened. Stir in pecans. Fill greased muffin pans 2/3 full. Mix cinnamon and sugar together and sprinkle over muffins. Bake at 400° for 15-20 minutes.

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