Maple Sugar Candy

1 ingredients
1 steps

Ingredients

  • 1 cup maple syrup

Directions

  1. 1
    ["Place maple in a small saucepan and bring up to 280 degrees F. Dip a spoon into the syrup and drizzle desired shapes onto a sheet pan sprayed with vegetable oil or lined with a silpat.", "Let cool completely so \"candies\"" come off the sheet pan easily.""

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