Maple Syrup Pie

7 ingredients
4 steps

Ingredients

  • 1 c. maple syrup
  • 1 c. whole milk
  • 2 Tbsp. butter
  • 2 Tbsp. cornstarch
  • 1/4 c. water
  • 2 beaten egg yolks
  • 1 tsp. vanilla

Directions

  1. 1
    Heat together the syrup, milk and butter until butter is melted.
  2. 2
    Add mixture of remaining ingredients to hot mixture and boil until thick.
  3. 3
    Pour into baked and cooled pie crust.
  4. 4
    Top with unsweetened whipped cream.

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