Marble Cookie Bark

4 ingredients
7 steps

Ingredients

  • 2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces
  • 1-1/2 pkg. (4 oz.each) BAKER'S White Chocolate6 oz.), broken into pieces
  • 10 chocolate chip cookies (2 inch), coarsely broken, divided
  • 1/4 cup dried cranberries, divided

Directions

  1. 1
    Microwave semi-sweet and white chocolates in separate medium microwaveable bowls as directed on package.
  2. 2
    Stir 1/3 cup cookies and 1 Tbsp.
  3. 3
    cranberries into chocolate in each bowl.
  4. 4
    Drop spoonfuls of the 2 chocolate mixtures alternately onto waxed paper-covered baking sheet; swirl gently with knife.
  5. 5
    Sprinkle with remaining cookies and cranberries.
  6. 6
    Refrigerate 1 hour or until firm.
  7. 7
    Break into pieces.

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