Marble Pound Cake

8 ingredients
5 steps

Ingredients

  • 3 c. plain flour
  • 1/4 tsp. baking soda
  • 1 c. butter
  • 3 c. sugar
  • 5 eggs
  • 1 c. buttermilk
  • 1 tsp. vanilla
  • 1/2 c. chocolate syrup

Directions

  1. 1
    Sift flour and soda together 3 times and set aside.
  2. 2
    Cream together butter and sugar, then add sifted ingredients, 1/2 cup at a time and beat well, adding eggs, buttermilk and vanilla.
  3. 3
    Pour half the batter into a greased and floured tube pan.
  4. 4
    Add chocolate syrup to remaining batter and pour on top of first mixture and circle with spatula.
  5. 5
    Bake at 325° for 1 hour and 15 minutes.

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