Fried Green Tomatoes

Directions

1. 1
   Slice green tomatoes and lay on a plate; smear each slice with a layer of honey, then cover each slice well with flour.
2. 2
   Lay these slices with covered side down in a well oiled pan.
3. 3
   Treat other side same as first.
4. 4
   Fry slowly until well browned, then turn over and brown other side.
5. 5
   May require a bit of oil on top before turning.