Marco Polo Sandwich

Name: Marco Polo Sandwich
Ingredients: 2 slices white bread; raspberry jam; 3 ounces turkey breast thinly slice; 1 slice aged cheddar cheese; 2 eggs; 1/4 teaspoon vanilla; salt; pepper; 1 tablespoon butter

9 ingredients

4 steps

Ingredients

2 slices white bread
raspberry jam
3 ounces turkey breast thinly slice
1 slice aged cheddar cheese
2 eggs
1/4 teaspoon vanilla
salt
pepper
1 tablespoon butter

Directions

1

Preheat a frying pan on medium heat and add a Tbs of butter just before cooking.
2

Use enough eggs to make a soaking batter for as many sandwiches as you are making. For each 2 - 4 eggs add 1/4 tsp vanilla and salt and pepper to season the batter.
3

Take the bread slices and spread jam on the inside of both slices. Place the turkey on top of one slice and very lightly season with salt & pepper. Place the cheddar slice on the other piece of bread. Combine both halves to form a sandwich. Place in the egg batter to allow the bread to soak in the egg batter on each side.
4

Place into the frying pan, cover the pan and cook until lightly browned on both sides and the cheese is melted.