Margaritas

8 ingredients
3 steps

Ingredients

  • 1 lime, halved
  • Coarse salt
  • 1/2 cup freshly squeezed lime juice, from about 4 limes
  • 1 tablespoon sugar
  • 1/4 cup Grand Marnier
  • 1/4 cup Triple Sec
  • 1 cup Gold tequila
  • Ice

Directions

  1. 1
    To salt the margarita glasses, rub the outside rims of 4 big glasses with a cut lime and press them lightly into a plate of kosher salt, to coat.
  2. 2
    Combine the lime juice, sugar, Grand Marnier, Triple Sec, tequila, and a big handful of ice in a cocktail shaker (or blender).
  3. 3
    Shake the margarita really well, for a good 20 seconds, and strain into the salt rimmed glasses filled with ice.

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