Marguerites

7 ingredients
1 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. water
  • 2 egg whites, beaten
  • 10 cent box marshmallows, cut small
  • scant c. shredded coconut
  • 1 c. walnuts, chopped
  • vanilla

Directions

  1. 1
    Boil the sugar and water. Beat egg whites stiff and pour the frosting over them. Add the other ingredients. Pile the mixture on butter-thin crackers and brown in a very slow oven. Dainty and delicious.

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