Marinade for Bean Salad

4 ingredients
2 steps

Ingredients

  • 34 cup sugar
  • 12 tablespoon pepper
  • 23 cup white wine vinegar
  • 13 cup salad oil

Directions

  1. 1
    In a saucepan combine all of the above ingredients, and stir until the sugar has dissolved.
  2. 2
    Cool the marinade and use it to marinate the vegetables chosen for your bean salad for at least 24 hours.

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