Marinated Carrots

Directions

1. 1
   Prepare at least 12 hours in advance.
2. 2
   Cook carrots until tender, but firm.
3. 3
   Drain and cool.
4. 4
   Cut onion and pepper; mix with cooled carrots.
5. 5
   Mix remaining ingredients in a separate container.
6. 6
   Pour over vegetables.
7. 7
   Marinate for 12 or more hours. Drain vegetables to serve.
8. 8
   Save the marinade for your next batch of carrots, onions and peppers.
9. 9
   A great way to get kids and husbands to eat vegetables!