Marinated Carrots
10 ingredients
1 steps
Ingredients
- 2 jars sliced carrots
- 1 can tomato soup
- 1 bell pepper, chopped or sliced thin
- 1 medium onion, chopped or sliced thin
- 1 tsp. mustard
- 1 c. sugar
- 1/2 c. oil
- 1 tsp. Worcestershire sauce
- salt and pepper to taste
- 3/4 c. vinegar
Directions
-
1Mix together and refrigerate.
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