Marinated Carrots

9 ingredients
1 steps

Ingredients

  • 2 lb. partially cooked carrots
  • 1 large onion, sliced in thin rings
  • 1 large green pepper, cut in strips
  • 1 can (10 1/2 oz.) tomato soup
  • 1 c. sugar
  • 1/2 c. salad oil
  • 3/4 c. vinegar
  • 1 tsp. salt (if desired)
  • 1 tsp. pepper

Directions

  1. 1
    Mix and let set awhile or overnight.

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