Marinated Chicken

7 ingredients
5 steps

Ingredients

  • 1 bottle soy sauce
  • 1 bottle Worcestershire sauce
  • 1 Tbsp. garlic salt
  • 2 Tbsp. Lawry's seasoned salt
  • pepper to taste
  • chicken breasts or your favorite piece chicken
  • 2 Tbsp. canola oil

Directions

  1. 1
    Wash chicken parts thoroughly; drain.
  2. 2
    Combine other ingredients in large bowl.
  3. 3
    Place chicken in bowl; let sit for at least 1 to 2 hours in refrigerator.
  4. 4
    Spread oil in casserole dish; place chicken in dish.
  5. 5
    Bake for 1 hour at 350° to 375°, until done.

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