Marinated Flank Steak

8 ingredients
1 steps

Ingredients

  • 1 1/2 lbs. Flank steak
  • 3/4 cup oil
  • 2 Tbsp. wine vinegar
  • 2 Tbsp. green onion, minced
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1 1/2 tsp. ginger
  • 1 clove garlic, crushed

Directions

  1. 1
    Marinate steak overnight. Barbecue on a grill and baste often while turning. Cook according to taste. Cut meat on the diagonal.

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