Marinated Grilled Chicken

7 ingredients
4 steps

Ingredients

  • 14 cup Dijon mustard
  • 14 cup balsamic vinegar
  • 14 cup lemon juice
  • 2 tablespoons rosemary
  • 1 tablespoon minced garlic
  • 14 cup olive oil
  • 4 -6 boneless chicken breasts

Directions

  1. 1
    Mix all ingredients together except chicken.
  2. 2
    Place chicken in large baking dish.
  3. 3
    Pour marinade over chicken and cover for at least 2 hours in the fridge (or overnight for even yummier chicken).
  4. 4
    Grill and serve!

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