Marinated Lamb Chops

7 ingredients
6 steps

Ingredients

  • 2 cups canned tomatoes, seeds removed, pureed
  • 12 cup red wine
  • 1 garlic clove, minced
  • 1 teaspoon fresh thyme
  • 1 tablespoon brown sugar
  • 8 lamb loin chops
  • salt and pepper

Directions

  1. 1
    Combine tomatoes, wine, garlic, thyme, and sugar in a saucepan.
  2. 2
    Bring to a boil.
  3. 3
    Cool.
  4. 4
    Pour over the lamb chops and marinate for 3 hours.
  5. 5
    Broil 5 inches from the heat for 10 minutes on the first side.
  6. 6
    Sprinkle with salt and pepper and broil the other side for 7 minutes or until done.

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