Marinated Mushrooms

9 ingredients
6 steps

Ingredients

  • 1/2 c. white vinegar
  • 1/2 c. salad oil
  • 2 cloves garlic
  • 1 tsp. salt
  • 1 lb. mushrooms
  • 1 tsp. oregano
  • 1/4 tsp. chili powder
  • hot pepper
  • parsley to taste

Directions

  1. 1
    Wash, drain and drop mushrooms into salted boiling water.
  2. 2
    Let simmer for 5 minutes.
  3. 3
    Drain well.
  4. 4
    Combine everything into a mixing bowl.
  5. 5
    Cover and refrigerate.
  6. 6
    Let stand, the longer the better.

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