Marinated Mushrooms

9 ingredients
6 steps

Ingredients

  • 1/2 c. salad oil
  • 2/3 c. tarragon vinegar
  • 1 medium garlic clove, minced
  • 1 Tbsp. sugar
  • 1 1/2 tsp. salt
  • 2 Tbsp. water
  • dash of Tabasco
  • 1 lb. mushrooms, sliced in 1/4-inch slices
  • 1 medium onion, cut in half and sliced into thin slices

Directions

  1. 1
    Mix oil, vinegar, garlic and seasonings.
  2. 2
    Toss gently with mushrooms and onion.
  3. 3
    Marinate in the refrigerator for 4 to 6 hours.
  4. 4
    Drain before serving.
  5. 5
    Excellent as an appetizer.
  6. 6
    Great for picnics.

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